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Lance Kapps Location
Saint Paul, MN, US
Lance Kapps Work
2025 -now Project Manager @
2011 -2025 Corporate Chef @
2021 -2024 Director Of Food And Beverage @
2003 -2011 Executive Chef @
2002 -2003 Executive Chef @
2000 -2002 Executive Sous Chef @
1998 -2000 Banquet Sous Chef @
1996 -1998 Culinary Managment Training @
1994 -1996 Roundsman @
Lance Kapps Skills
Hotel Management
Hotels
Food & Beverage
Hospitality
Culinary Skills
Hospitality Industry
Catering
Hospitality Management
Sales
Fine Dining
Menu Development
Recipes
Event Management
Cuisine
Restaurant Management
Banquets
Restaurants
Event Planning
New Restaurant Openings
Culinary Management
Resorts
Menu Costing
Food and Beverage
Marketing Strategy
Strategic Planning
Marketing
Microsoft Office
Business Development
Lance Kapps Summary
Lance Kapps, based in Saint Paul, MN, US, is currently a Project Manager at Aero Service Group. Lance Kapps brings experience from previous roles at Morrissey Hospitality, The Saint Paul Hotel and Marcus Hotels & Resorts. With a robust skill set that includes Hotel Management, Hotels, Food & Beverage, Hospitality, Culinary Skills and more.
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