Lambert Chiang's Location
Dubai, Dubai, United Arab Emirates
Lambert Chiang's Work
- Executive Chef @ Soho Garden DXB
- Executive Sous Chef @ Hilton Americas-Houston
- Head Chef @ IHG Hotels & Resorts
- Sous Chef @ Itc Grand Chola a Luxury Collection Hotel
- Junior .Sous Chef @ Sheraton Hotels & Resorts
Lambert Chiang's Education
- ITC Hospitality Management Institute2008 - 2010
- Culinary Academy of India
Bachelors (Culinary Arts)
2005 - 2008 - St. Edmund's College
- St. Edmund's College Shillong
- Welcomgroup Management Institute
- indian academy of catering technology and culinary arts
Lambert Chiang's Skills
- Menu Development
- Standards Development
- Food
- Cuisine
- Cooking
- Culinary Skills
- Fine Dining
- Recipes
- Banquets
- Restaurants
Lambert Chiang's Summary
Lambert Chiang, based in Dubai, Dubai, United Arab Emirates, is currently a Executive Chef at Soho Garden Dubai, bringing experience from previous roles at Hilton, Intercontinental Hotels Group (Ihg®), Itc Grand Chola a Luxury Collection Hotel and Sheraton Hotels & Resorts. Lambert Chiang holds a 2008 - 2010 ITC Hospitality Management Institute. With a robust skill set that includes Menu Development, Standards Development, Food, Cuisine, Cooking and more, Lambert Chiang contributes valuable insights to the industry. Lambert Chiang has 4 emails and 5 mobile phone numbers on RocketReach.
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