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Lai Wayson Location
Singapore
Lai Wayson Work
2019 -now Food and Beverage Manager @ The Westin Singapore
2014 -2019 Restaurant and Lounge Operations Manager @
2013 -2014 Pool Grill Restaurant and IRD Manager @
2010 -2013 Assistant Manager @
2007 -2010 Assistant Restaurant Manager @
2006 -2007 Assistant Bar Manager @
2004 -2006 Assistant Restaurant Manager @ Chinoz On The Park KLCC, Malaysia
Lai Wayson Education
Taylor's University
Diploma (Food and Beverage)
1996-1998
Lai Wayson Skills
Leadership
Food
Restaurant Management
Food and Beverage
Revenue Analysis
Strategic Planning
Hospitality Management
Hotels
Pre Opening
Microsoft Excel
Hospitality
Resorts
Fine Dining
Time Management
Restaurants
Customer Service
Hotel Management
Banquets
Menu Development
Micros
Hospitality Industry
Lai Wayson Summary
Lai Wayson, based in Singapore, is currently a Food and Beverage Manager at The Westin Singapore. Lai Wayson brings experience from previous roles at Marriott Hotels, Resorts World Sentosa and Shangri-La Hotels and Resorts. Lai Wayson holds a 1996 - 1998 Diploma in Food and Beverage @ Taylor's University. With a robust skill set that includes Leadership, Food, Restaurant Management, Food and Beverage, Revenue Analysis and more. Lai Wayson has 1 emails and 1 mobile phone numbers on RocketReach.
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