Lacey Phillips's Location
Boston, MA, US
Lacey Phillips's Work
- Compliance Officer: Food Protection @ State of New Hampshire
- Sous Chef @ US Antarctica Program
Lacey Phillips's Education
- Johnson and Wales University
Bachelor of Science - BS (Culinary Arts/ Food Service Management)
2007 - 2011
Lacey Phillips's Skills
- Hospitality Industry
- Food and Beverage
- Catering
- Customer Service
- Pre Opening
- Menu Development
- Microsoft Office
- Event Management
Lacey Phillips's Summary
Lacey Phillips, based in Boston, MA, US, is currently a Compliance Officer: Food Protection at State of New Hampshire, bringing experience from previous roles at US Antarctica Program. Lacey Phillips holds a 2007 - 2011 Bachelor of Science - BS in Culinary Arts/ Food Service Management @ Johnson and Wales University. With a robust skill set that includes Hospitality Industry, Food and Beverage, Catering, Customer Service, Pre Opening and more, Lacey Phillips contributes valuable insights to the industry. Lacey Phillips has 1 email on RocketReach.
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