La Fruitière du Val Evel has cultivated a passion for fruit for over 50 years. Our commitment is to select the finest terroirs and varieties to offer, through a deep spirit of innovation, products that meet the needs of artisan chefs: impeccable quality and unique aromatic profiles. We are dedicated to maintaining strong partnerships with our suppliers, who, through their expertise, preserve the qualities of their terroir until we take over for you. Only carefully selected fruits and cane sugar make up our fruit purees and coulis. 100% natural products: guaranteed free of preservatives, GMOs, colorings, and flavorings added during processing. All this with one goal in mind: to offer you the taste, by nature.
A farmers' market (also farmers market) is a physical retail market featuring foods sold directly by farmers to consumers. Farmers' markets typically consist of booths, tables or stands, outdoors or indoors, where farmers sell fruits, vegetables, meats, and sometimes prepared foods and beverages. They are distinguished from public markets, which are generally housed in permanent structures, open year-round, and offer a variety of non-farmer/producer vendors, packaged foods and non-food products.[1][2]
Farmers' markets exist worldwide and reflect their local culture and economy. Their size ranges from a few stalls to several city blocks. In some cultures, live animals, imported delicacies unavailable locally, and personal goods and crafts are sold.