Our burrito obsession started in San Francisco, where we grew up devouring foil-wrapped deliciousness from legendary spots like Taqueria Cancun, El Farolito, and Pancho Villa. These neighbourhood taquerias taught us what a proper burrito should be – a warm flour tortilla stuffed with authentic rice and beans, grilled meats, fresh salsas and guac, and Monterey Jack cheese -
all the fixings to hit the spot.
Landing in London in 2003, we searched high and low for authentic tacos and burritos. But nothing came close to the humble neighbourhood taquerias we grew up with. So we decided to bring a piece of San Francisco to the UK by making great Mexican food at home for our friends until they persuaded us to open our first Tortilla.
These days, we’re bringing that California street food magic to your neighbourhood - the kind of taquerias we loved back home, with fresh ingredients, friendly vibes, and prices that won’t make you wince.
Want to join our burrito revolution? Check out our vacancies: https://careers.tortilla.co.uk/
Sabor Restaurant and Bar in Islington, London, serving Nuevo Latino cuisine - fresh, delectable South American food with a fusion touch. Since then the restaurant has earned numerous accolades and a regular clientele who return for the changing menu of South American specialities.
The company operates a group of restaurants in the Liverpool area. Currently this includes the "Tapas Tapas" brand of Spanish restaurants as well as the newer addition to the brand, "Pietra Bar & Restaurant", which is an Italian restaurant specialising in pizzas from a wood burning, stone based oven imported from Italy.
The company also owns a portfolio of commercial & residential properties in the same area.
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