Since 1994, La Comtoise has been a major french player in the manufacture of processed cheeses and cheese specialities. Its products are aimed at both food manufacturers and foodservice professionals. La Comtoise offers cheese ingredients that meet the production, development, creation and innovation objectives of its customers: a wide range of recipes, formats for all types of applications and uses.
| Website | http://www.comtoisefromagere.fr/fr |
| Revenue | $5.4 million |
| Employees | 50 (10 on RocketReach) |
| Founded | 1994 |
| Phone | +33 3 85 75 71 50 |
| Technologies |
JavaScript
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HTML
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Google Analytics
+8 more
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| Industry | Food and Beverage Manufacturing, Food Processing, Food Products, Food and Beverage, Industrial |
| Keywords | Processed Cheese, Cheese Manufacturer, Cheese Ingredients, Food Ingredients, Cheese Products, Dairy Ingredients, Foodservice Supplies, Gourmet Cheese, Cheesemaking, Culinary Cheese, Dairy Products, Cheese, Food, Culinary, Dairy, Ingredients, Foodservice |
| Competitors | CHATEAU DE LA CHEVRE D'OR***** (view competitors) |
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LA COMTOISE Questions
The LA COMTOISE annual revenue was $5.4 million in 2026.
Alexandra Michaux is the Directrice marketing of LA COMTOISE.
10 people are employed at LA COMTOISE.
Top LA COMTOISE Employees
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Patrice Viala
Président at LA COMTOISE
Cournon-d'Auvergne, Auvergne-Rhône-Alpes, FR1 -
Michel Vanhove
Président at LA COMTOISE
Dijon, Bourgogne-Franche-Comté, FR1 -
Arnaud Thomas
Directeur commercial at LA COMTOISE
Dijon, Bourgogne-Franche-Comté, FR1 -
Julie Bruchon
Responsable approvisionnement at LA COMTOISE
Louhans, Bourgogne-Franche-Comté, FR
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