Food and Beverage Manager @ Marine Hotel & Ultra Marine W Kołobrzegu
Internship as a Receptionist @ Hotel Pod Dębami W Myślenicach
Internship in Qualita Restaurant @ Best Western Plus Q W Krakowie
Intenrship @ Restauracja Blu W Bielsku-Białej
Krzysztof Nosek's Education
Instytut Nauk Ekonomicznych Polskiej Akademii Nauk
Master of Business Administration
University of Warsaw
(Law)
Kozminski University
(Psychology, Business)
SGH Warsaw School of Economics
(Management)
The Silesian University of Technology
Master of Arts (Management)
Wyższa Szkoła Turystyki i Ekologii w Suchej Beskidzkiej
(Tourism)
Szolnok University College, Węgry
Uniwersytet Ekonomiczny w Katowicach
(Management, Business Finance)
Krzysztof Nosek's Skills
Time Management
Team Building
Work Under Pressure of Time and Result
Self Discipline
Resistance to Stress
Gastro Pos
Infogenesis Revelation Pos
Fidelio
Confidence
Establishing a Relationship
Krzysztof Nosek's Summary
Krzysztof Nosek, based in Cork, Ireland, is currently a Food and Beverage Director at MCC Mazurkas Conference Centre & Hotel Sp. Z o.o., bringing experience from previous roles at Mazurkas Catering 360, Doubletree by Hilton, Hampton by Hilton Karków and Folwark Książęcy. Krzysztof Nosek holds a Master of Business Administration @ Instytut Nauk Ekonomicznych Polskiej Akademii Nauk. With a robust skill set that includes Time Management, Team Building, Work Under Pressure of Time and Result, Self Discipline, Resistance to Stress and more, Krzysztof Nosek contributes valuable insights to the industry.
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