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Kris Kaminsky Location
United States
Kris Kaminsky Work
Executive Vice President of Operations @ (August 2025 - Present)
Senior Vice President, Hotel Operations @ (August 2019 - July 2025)
General Manager @ (August 2016 - August 2019)
Hotel Manager @ (May 2014 - August 2016)
Executive Assistant Manager and Hotel Manager @ (November 2012 - May 2014)
EAM, Food and Beverage @ (June 2010 - November 2012)
Director of Food and Beverage @ (September 2008 - June 2010)
Director of Food and Beverage @ (January 2008 - September 2008)
Asst. Director of Food and Beverage @ (April 2007 - January 2008)
Kris Kaminsky Education
The University of Kansas
BA (Marketing / Journalism)
1997-1999
Kris Kaminsky Skills
Food & Beverage
Hospitality Management
Resorts
Hotel Management
Pre-opening
Hospitality Industry
Micros
Rooms Division
Hospitality
Banquets
Hotels
Revenue Analysis
Culinary Skills
Restaurants
Fine Dining
Front Office
Wine
Catering
Food Service
Menu Development
Cuisine
Restaurant Management
Pre Opening
Food and Beverage
Leadership
Public Speaking
Project Management
Strategy
Marketing
Sales
Customer Service
Management
Kris Kaminsky Summary
Kris Kaminsky, based in United States, is currently a Executive Vice President of Operations at Wynn Las Vegas. Kris Kaminsky brings experience from previous roles at Sands China, Four Seasons Hotels and Resorts and The Ritz-Carlton Hotel Company LLC. Kris Kaminsky holds a 1997 - 1999 BA in Marketing / Journalism @ The University of Kansas. With a robust skill set that includes Food & Beverage, Hospitality Management, Resorts, Hotel Management, Pre-opening and more. Kris Kaminsky has 7 emails and 3 mobile phone numbers on RocketReach.
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