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Kory Louis Location
Shenzhen, Guangdong Province, CN
Kory Louis Work
Founder and CEO, Tasteful Ideas Consulting | Culinary and Operations Leader | Brand Strategist @ (March 2017 - Present)
Regional Sales Manager @ (March 2019 - March 2022)
Chef and General Manager @ McCawleys Fine Foods (October 2015 - September 2017)
Menu Development Chef @ (February 2014 - September 2015)
Catering Manager @ (July 2010 - June 2013)
Demi Chef @ (May 2009 - June 2013)
Chef Tournant @ (June 2009 - February 2010)
English Teacher and Business Consultant @ ING Culture Communication - Shenzhen, China (July 2007 - November 2008)
Management Trainee and Sous Chef @ (January 2007 - July 2007)
Kory Louis Education
The Art Institutes
Culinary Arts (Culinary and Food and Beverage)
2005-2006
Coast Mountain College
Technical Certificate (Information Technology)
2003-2004
Kory Louis Summary
Kory Louis, based in Shenzhen, Guangdong Province, CN, is currently a Founder and CEO, Tasteful Ideas Consulting | Culinary and Operations Leader | Brand Strategist at Tasteful Ideas Consulting. Kory Louis brings experience from previous roles at IS Seafood, McCawleys Fine Foods and LSG Sky Chefs. Kory Louis holds a 2005 - 2006 Culinary Arts in Culinary and Food and Beverage @ The Art Institutes. Kory Louis has 2 emails on RocketReach.
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