Koji Shindo's Location

Toronto, ON, CA

Koji Shindo's Work

  • Production Preperation @ Mad Mexican HR
  • Prep Cook @ Marinella Simply Italian
  • Advertiser @ Wild On Media
  • Prep Cook @ Vivoli
  • Prep Cook @ J-Town By The Sea
  • Dishwasher @ Sansotei Ramen
  • waiter @ KINKA IZAKAYA ORIGINAL

Koji Shindo's Education

  • Humber College

    Diploma (Culinary Management)

    2015 - 2017
  • Humber College

    English for academic purposes

    2013 - 2014
  • 帝京大学

    Bachelor's degree (International cultural study)

    2003 - 2007
  • Colorado heights university

    Associate of Science (A.S.) (Engliah and computer science)

    2004 - 2005

Koji Shindo's Summary

Koji Shindo, based in Toronto, ON, CA, is currently a 2nd cook at The Badminton & Racquet Club of Toronto, bringing experience from previous roles at Toronto Cricket Skating and Curling Club, Old Mill Toronto, Mad Mexican and Marinella Simply Italian. Koji Shindo holds a 2015 - 2017 Diploma in Culinary Management @ Humber College. Koji Shindo has 1 email on RocketReach.

Koji Shindo Email Address

Found 1 email address listing:

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