Koichi Matsumoto's Location
Tokyo, Japan
Koichi Matsumoto's Work
- レストラン事業推進本部 商品部 商品開発2課 課長 @ ZENSHO HOLDINGS Co., Ltd.
- グループ営業戦略本部 グローバルRPP Mgr @ ZENSHO HOLDINGS Co., Ltd.
- French Restaurant Sous Chef @ The Ritz-Carlton Hotel Company, L.L.C.
- BANQUET KITCHEN SOUS CHEF @ The Ritz-Carlton Hotel Company, L.L.C.
- Junior Sous Chef @ Four Seasons Hotels and Resorts
- Chef de Partie @ The Ritz-Carlton Hotel Company, L.L.C.
- Chef de partie @ Conrad Tokyo
Koichi Matsumoto's Skills
- Restaurants
- Food Safety
- Hotels
- Food
- Restaurant Management
- Finance
- Risk Management
- Fine Dining
- 食品飲料
- バンケット
Koichi Matsumoto's Summary
Koichi Matsumoto, based in Tokyo, Japan, is currently a レストラン事業推進本部 商品部 商品開発2課 課長 at 株式会社ゼンショーホールディングス, bringing experience from previous roles at ZENSHO HOLDINGS Co., Ltd., The Ritz-Carlton Hotel Company, L.L.C. and Four Seasons Hotels and Resorts. With a robust skill set that includes Restaurants, Food Safety, Hotels, Food, Restaurant Management and more, Koichi Matsumoto contributes valuable insights to the industry. Koichi Matsumoto has 1 email on RocketReach.
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