Koba De Necker's Location
Stellenbosch, WC, ZA
Koba De Necker's Work
- Head of Food Services @ TWO CHEFS FACILITIES MANAGEMENT
- Operations Manager @ Two Chefs Catering
- Assistant Operations Manager @ Two Chefs Catering
- Assistant Venue Manager @ Wallenberg Centre at STIAS
- Internship @ Von Pressintons @ Molenvliet
- Internship @ Two Chefs Catering
- Internship @ Delheim
- Waiter @ Stellenbosch Kitchen
Koba De Necker's Education
- Institute of Culinary Arts
Diploma (Culinary arts advanced Cooking, Patisserie and Events)
2016 - 2019 - Hoerskool Linden
Matriculate
2011 - 2015
Koba De Necker's Summary
Koba De Necker, based in Stellenbosch, WC, ZA, is currently a Head of Food Services at TWO CHEFS FACILITIES MANAGEMENT, bringing experience from previous roles at Two Chefs Catering, Wallenberg Centre at STIAS and Von Pressintons @ Molenvliet. Koba De Necker holds a 2016 - 2019 Diploma in Culinary arts advanced Cooking, Patisserie and Events @ Institute of Culinary Arts. Koba De Necker has 1 email on RocketReach.
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