Klaus Lindenmeyer's Location
Basel, BS, CH
Klaus Lindenmeyer's Work
- General Manager @ B&B HOTELS France
- Restaurant Manager @ Restaurant Minamoto
- Hotel Manager @ Hotel Royal Basel
- Operations Manager @ Ryago AG
- F and B Assistant Manager @ Tourism Marketing Agency
- F and B Supervisor @ Tourism Marketing Agency
- Demi Chef de Partie @ Seerestaurant Belvédère
- Cook 2 @ Ritz-Carlton Bachelor Gulch
Klaus Lindenmeyer's Education
- Oxford Brookes University
Bachelor of Arts (BA) (Culinary Arts)
2014 - 2016 - IMI International Management Institute Switzerland
Bachelor of Arts (BA) (Culinary Arts/Chef Training)
2014 - 2016
Klaus Lindenmeyer's Skills
- Hospitality Industry
- Customer Service
- Food and Beverage
- Teamwork
- Hotel Management
- Restaurant Management
Klaus Lindenmeyer's Summary
Klaus Lindenmeyer, based in Basel, BS, CH, is currently a General Manager at Hotel B&B, bringing experience from previous roles at Restaurant Minamoto, Hotel Royal Basel, Ryago AG and Ritz-Carlton Hotel Company. Klaus Lindenmeyer holds a 2014 - 2016 Bachelor of Arts (BA) in Culinary Arts @ Oxford Brookes University. With a robust skill set that includes Hospitality Industry, Customer Service, Food and Beverage, Teamwork, Hotel Management and more, Klaus Lindenmeyer contributes valuable insights to the industry. Klaus Lindenmeyer has 1 mobile phone number on RocketReach.
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