K.k Joshi, based in Maldives, is currently a Jr. Sous chef at The St. Regis Maldives Vommuli Resort. K.k Joshi brings experience from previous roles at The St. Regis Maldives Vommuli Resort, Radisson Blu and Gastronomica Restaurantes. K.k Joshi holds a 2008 - 2012 Bachelor's Degree in Hotel management @ u t u dehradun uttrakhand. With a robust skill set that includes Pre-opening, Fine Dining, Hotels, Hospitality Industry and more. K.k Joshi has 2 emails on RocketReach.
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