Kitchen By Mike food has integrity. With an honest and generous approach, our food is diverse, nutritious, and full of flavour. Mike’s particular gift is for heart-warming, healing, vibrant and altogether great food. To us, a good restaurant is as much about laughter, quality company, and sharing as it is about good food and fine wine. We hope you love it. Using only the most seasonal produce and local suppliers, Mike creates both hearty and fresh meals. KBM CBD has a relaxed, informal atmosphere, good music and an easy vibe. We cater for all dietaries, vegetarian, vegan, gluten-free or omnivores, and have a fresh, low-key share plate dinner from Wednesday - Friday in the Sydney CBD, as well as our regular canteen lunches. We are much loved local for city folk, but all are welcome to drop in for a more substantial sit-down dinner.
| Website | http://kitchenbymike.com.au |
| Employees | 10 (6 on RocketReach) |
| Technologies |
JavaScript
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HTML
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Twitter
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| Industry | Food & Beverages |
| Keywords | Food, Restaurant, Delicious, Flavorful, Restaurant Food, Catering, Healthy, Fresh, Chef, Dining, Nutritious, Quality, Gourmet, Catering Services, Cuisine, Ingredients, Private Chef, Menu, Vibrant, Homemade |
| Competitors | Cafe Sydney, The Grounds, Bourke Street Bakery, Chin Chin, Fratelli Fresh Pty Ltd, Luxe Bakery, Greengrove Indoor Plant Hire, Sunda Dining, Mister Percy, The Coffee Emporium +8 more (view full list) |
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Mike McEnearney is the Founder and Creative Director — by Mike Group of Kitchen By Mike.
6 people are employed at Kitchen By Mike.
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