Kirk Williamson Location
Spring, TX, US
Kirk Williamson Work
- 2019 - now COO @ Adair Concepts
- 2017 - 2019 Director Of Operations @ Chili's
- 2003 - 2017 AD @ Brinker International
- 2001 - 2003 Market Partner @ Rockfish Seafood Grill
- 1987 - 2001 VP-Director of Operations @ Mexican Restaurants Inc
- 1978 - 1987 MP @ Steak & Ale
Kirk Williamson Education
- University of Houston
BS Business (Finance/HRM)
1978 - 1983 - Humble high school
Kirk Williamson Skills
- Time Management
- Wine
- Training
- Hospitality
- New Restaurant Openings
- Profit
- Food and Beverage
- Management
- Food Safety
- Customer Service
Kirk Williamson Summary
Kirk Williamson, based in Spring, TX, US, is currently a COO at Adair Concepts. Kirk Williamson brings experience from previous roles at Chili's, Brinker International, Rockfish Seafood Grill and Mexican Restaurants Inc. Kirk Williamson holds a 1978 - 1983 BS Business in Finance/HRM @ University of Houston. With a robust skill set that includes Time Management, Wine, Training, Hospitality, New Restaurant Openings and more. Kirk Williamson has 3 emails and 1 mobile phone numbers on RocketReach.
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