Kirk Walters's Location

Barrie, ON, CA

Kirk Walters's Work

Kirk Walters's Education

  • Niagara College

    Journeyman cook red seal (Culinary Arts/Chef Training)

    1995 - 1997

Kirk Walters's Skills

  • Large Group Facilitation
  • Banquets
  • Cooking
  • Food and Beverage
  • Food Safety
  • Baking
  • Client Relations
  • Trend Research
  • Recipe Development
  • Food Technology

Kirk Walters's Summary

Kirk Walters, based in Barrie, ON, CA, is currently a Corporate Executive Chef at Compass Group Canada, bringing experience from previous roles at Compass Group Canada, Aramark and Compass Group. Kirk Walters holds a 1995 - 1997 Journeyman cook red seal in Culinary Arts/Chef Training @ Niagara College. With a robust skill set that includes Large Group Facilitation, Banquets, Cooking, Food and Beverage, Food Safety and more, Kirk Walters contributes valuable insights to the industry. Kirk Walters has 2 emails on RocketReach.
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