Kiran Sivarajan's Location
Dubai, United Arab Emirates
Kiran Sivarajan's Work
Kiran Sivarajan's Education
Asan Memorial IHMCT,Chennai,India.
Diploma in Hotel Management & Catering Technology,Applied Nutrition (Hotel, Motel, and Restaurant Management)
1997 - 2000
University of Kerala,Govt Arts college,Trivandrum
Pre-degree (Accounting\Commerce)
1995 - 1997
Kiran Sivarajan's Skills
Kiran Sivarajan's Summary
Kiran Sivarajan, based in Dubai, United Arab Emirates, is currently a Sous Chef at Palazzo Versace Dubai, bringing experience from previous roles at Conrad Abudhabi,Etihad Towers, Taj Hotels Resorts and Palaces/ Taj Palace Hotel,Dubai(Luxury International), Beach Rotana Hotel &Tower and Accor. Kiran Sivarajan holds a 1997 - 2000 Diploma in Hotel Management & Catering Technology,Applied Nutrition in Hotel, Motel, and Restaurant Management @ Asan Memorial IHMCT,Chennai,India.. With a robust skill set that includes Hazard Analysis And Critical Control Points Haccp, Restaurant Management, Cooking, Pastry, Food and Beverage and more, Kiran Sivarajan contributes valuable insights to the industry. Kiran Sivarajan has 3 emails on RocketReach.