Kim Leo Email
Executive Chef and Owner
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Kim Leo Location
- New York, United States
Kim Leo Work
- Executive Chef and Owner @ Katered by Kim (January 2015 - Present)
- Executive Chef and Owner @ Dock's Clam Bar (June 2004 - April 2016)
- Purchasing Director @ Infocop (January 1998 - February 2004)
Kim Leo Education
- Fairleigh Dickinson University-Metropolitan Campus
Bachelor of Arts (B.A.) (Public Relations, Advertising, and Applied Communication)
1989-1994
Kim Leo Skills
- Banquets
- Catering
- Cuisine
- Culinary Skills
- Customer Service
- Event Management
- Event Planning
- Fine Dining
- Food
- Food & Beverage
- Food Preparation
- Food Service
- Marketing
- Menu Costing
- Menu Development
- Public Speaking
- Restaurant Management
- Restaurants
- Social Media
- Social Networking
- Strategic Planning
- Team Building
- Procurement
- Microsoft Excel
- Food and Beverage
Kim Leo Summary
- Kim Leo, based in New York, United States, is currently a Executive Chef and Owner at Katered by Kim. Kim Leo brings experience from previous roles at Dock's Clam Bar and Infocop. Kim Leo holds a 1989 - 1994 Bachelor of Arts (B.A.) in Public Relations, Advertising, and Applied Communication @ Fairleigh Dickinson University-Metropolitan Campus. With a robust skill set that includes Banquets, Catering, Cuisine, Culinary Skills, Customer Service and more. Kim Leo has 1 emails on RocketReach.
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