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Kim Ayers Location
Sedro-Woolley, WA, US
Kim Ayers Work
2019 -now CDM CFPP @
2016 -2019 Dietary Manager @
2011 -2016 The Honey Baked Ham Company @ Bellvue, WA
2012 -2016 Head Cook @ Bethany of the Northwest
2005 -2009 Head Cook @ Avalon Care Center
1996 -2005 Kitchen Manager @ Sonora Senior Center
Kim Ayers Education
University of North Dakota
(Foods, Nutrition, and Wellness Studies, General)
2015-2016
Columbia Jr. College
(Cooking and Related Culinary Arts, General)
Kim Ayers Skills
Cooking
Customer Service
Catering
Microsoft Word
Culinary Skills
Microsoft Excel
Menu Development
Food
Food Safety
Time Management
Event Planning
Restaurants
Inventory Management
Food Preparation
Recipes
Hospitality
Sanitation
Food & Beverage
Restaurant Management
Fine Dining
Banquets
Cuisine
Baking
Hospitality Management
ServSafe
Chef
Cashiering
Project Management
Food Quality
Food Industry
Pastry
Hospitality Industry
HACCP
Menu Costing
Healthcare
Hotels
Process Improvement
Hospitals
Bartending
Serve Safe Certified
Training
Culinary Management
Program Management
Gourmet
Healthcare Management
Teamwork
Research
Budgets
Pre-opening
Project Planning
Kim Ayers Summary
Kim Ayers, based in Sedro-Woolley, WA, US, is currently a CDM CFPP at BETHANY OF THE NORTHWEST. Kim Ayers brings experience from previous roles at Life Care Centers of America, Bellvue, WA, Bethany of the Northwest and Avalon Care Center. Kim Ayers holds a 2015 - 2016 University of North Dakota. With a robust skill set that includes Cooking, Customer Service, Catering, Microsoft Word, Culinary Skills and more. Kim Ayers has 2 emails and 1 mobile phone numbers on RocketReach.
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