Kevin Wade's Location

Hampton, VA, US

Kevin Wade's Education

  • Culinary Institute of America

    Associates Degree (Culinary Arts/Chef Training)

    1976 - 1977

Kevin Wade's Skills

  • Food and Beverage operations
  • Restaurants
  • Management
  • Hospitality Management
  • Pre Opening
  • Sales

Kevin Wade's Summary

Kevin Wade, based in Hampton, VA, US, is currently a Food and Beverage Director and Exec. Chef at Crowne Plaza Hampton Marina. Kevin Wade holds a 1976 - 1977 Associates Degree in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Food and Beverage operations, Restaurants, Management, Hospitality Management, Pre Opening and more, Kevin Wade contributes valuable insights to the industry. Kevin Wade has 2 emails on RocketReach.
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