Kevin Rabideau's Location
Nashville, TN, US
Kevin Rabideau's Work
- Category Manager - Food @ MAPCO Express
- Category Manager - Foodservice and Dispensed Beverage @ EG RETAIL (AMERICA), LLC
- Sr. Manager Culinary R and D and Category Manager Dispensed Beverages @ EG RETAIL (AMERICA), LLC
- Sr. Manager Culinary and R and D @ The Kroger Co. C-Stores / Small Format
- Corporate Executive Chef @ Bob Evans Farms, Inc.
- Executive Chef, Retail Product Development @ Bob Evans Farms, Inc.
- Culinary Development Manager @ Bob Evans Restaurants, LLC
- Sr. Culinary Development Chef @ Bob Evans Restaurants, LLC
- Research Chef @ Lakeview Farms
Kevin Rabideau's Education
- The Ohio State University
Bachelor of Science - BS (Agriculture - Food Business Management)
- Johnson & Wales University
Associate of Arts and Sciences - AAS (Culinary Arts/Chef Training)
Kevin Rabideau's Skills
- Food
- Chef
- Retail
- Product Development
- Menu Development
- Data Analysis
- Microsoft Excel
- Food Safety
- Recipes
- Customer Service
Kevin Rabideau's Summary
Kevin Rabideau, based in Nashville, TN, US, is currently a Category Manager - Food at MAPCO Express, bringing experience from previous roles at EG RETAIL (AMERICA), LLC, The Kroger Co. C-Stores / Small Format and Bob Evans Farms, Inc.. Kevin Rabideau holds a Bachelor of Science - BS in Agriculture - Food Business Management @ The Ohio State University. With a robust skill set that includes Food, Chef, Retail, Product Development, Menu Development and more, Kevin Rabideau contributes valuable insights to the industry. Kevin Rabideau has 4 emails and 1 mobile phone number on RocketReach.
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