Kevin Couch Email & Phone Number
Culinary Director @ GuestCounts Hospitality
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Kevin Couch Location
- Egg Harbor City, NJ, US
Kevin Couch Work
- Culinary Director @ (December 2006 - Present)
- Consulting Chef and General Manager @ A Dam Good Crab Shack and Sports Bar (January 2004 - January 2006)
- Executive Chef and Partner @ Spezia Restaurant (January 2002 - January 2004)
- Chef Saucier @ Le Mas Perrier (January 2000 - January 2002)
- Line Cook @ Equinox (January 1999 - January 2000)
- Line Cook @ (January 1999 - January 1999)
- Lead Cook @ Galileo da Roberto Donna, (January 1997 - January 1999)
Kevin Couch Education
- The Culinary Institute of America
AOS (Culinary Arts)
1996-1997
Kevin Couch Summary
- Kevin Couch, based in Egg Harbor City, NJ, US, is currently a Culinary Director at GuestCounts Hospitality. Kevin Couch brings experience from previous roles at A Dam Good Crab Shack and Sports Bar, Spezia Restaurant, Le Mas Perrier and Equinox. Kevin Couch holds a 1996 - 1997 AOS in Culinary Arts @ The Culinary Institute of America. Kevin Couch has 2 emails and 2 mobile phone numbers on RocketReach.
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