KETOMED Competitors

Mark Sisson, New York Times bestselling author, media personality, and ex-endurance athlete (5th place USA Marathon Championship, 4th place Hawaii Ironman finish) founded Primal Kitchen in 2015. He has been educating the world on nutrition and the benefits of high-quality fats and protein since 2016 via his blog, MarksDailyApple.com. Mark is the author of numerous books, including The Primal Blueprint, which was credited with turbocharging the growth of the Primal/paleo movement back in 2009. He launched PrimalBlueprint.com shortly thereafter to sell state-of-the art supplements, books, and online courses that address the challenges of living in the modern world. In 2015, Mark set out to create the world’s best-tasting, real-food pantry staples. Primal Kitchen delivers on its promise to create uncompromisingly delicious products that are free of dairy, gluten, grains, and soy, and emphasize beneficial fats and high-quality proteins. Primal Kitchen is the maker of the number one selling condiment, Mayo with Avocado, and number one selling salad dressing, Ranch Dressing, in natural grocery. As Mark would say, Eat Like Your Life Depends on It, because it does. Learn more at primalkitchen.com.

At Health-Ade, we are on a mission to unlock the power of YOUR gut. Your beautiful belly controls WAY MORE than just digestion – it drives just about everything you care about, including mood, energy, immunity, blood sugar, and even sleep. It has a VERY big job, and knows just what one-of-a-kind-YOU needs to be happy. We want to help you learn about it, listen to it, trust it, and fuel it right. A happy gut means you’re bringing YOUR best self to the world, and that’s when I believe we ALL win. #FollowYourGut

According to the National Institute of Health, nearly 50 MILLION Americans are afflicted with an autoimmune disease like Crohn’s Disease, Ulcerative Colitis, Lupus, and many others. Lately, doctors are realizing that diet, is having a large impact on the severity of the disease’s symptoms. A recent clinical study even showed remission of Crohn’s Disease and Ulcerative Colitis in patients who changed only their diet to an anti-inflammatory diet called the Autoimmune Paleo Protocol or AIP diet. Dave Rohde found out first-hand how an anti-inflammatory diet could help alleviate the symptoms he faced after he was diagnosed with an autoimmune disease called Eosinophilic Esophagitis or EoE. Rohde was inspired to create Paleo On The Go, a meal delivery service specializing in delicious AIP, ketogenic and gluten free meals, providing a convenient option for people across the U.S. who want to go AIP. POTG uses grass-fed, grass-finished beef with: No Hormones, No Antibiotics, No Steroids, No Pesticides, No Chemical Fertilizers. Raised on Pasture in a Stress Free Environment & Handled Humanely Throughout All Life Stages. At Paleo On The Go, we never sacrifice quality. Our Credentials Best Paleo Meal Delivery Service (three consecutive years and counting) Food Safety Certified Staff Certified Professional Kitchen 30 Year Experienced Chef with Culinary Degree Food Permit Issued by Florida Department of Business and Professional Regulation