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We back independent food to thrive - from the kerb up.
KERB is a hospitality organisation born on the streets of London and built to champion brilliant food, bold ideas and independent businesses.
Since 2012, we’ve grown from a street food collective into a pioneering operator of food halls, event catering and social enterprise - working with exceptional traders across London, Berlin and beyond.
Our mission is to become the most impactful hospitality business in the world. That means curating exceptional hospitality experiences in extraordinary places, creating space for creativity over conformity, and backing underrepresented entrepreneurs to break into - and break through - the industry.
We believe our streets, venues and cities should be filled with food that stops you in your tracks - and people who bring their own story, culture and character to the table. Whether it’s 50 or 50,000 guests, indoors or out, we bring unmatched creativity, professionalism and passion to everything we do.
📍 London | Berlin | Copenhagen | San Francisco
kerbfood.com
@kerbfood
Invented in 2010 by three undergrad juniors in between midterms and term papers, EatStreet was built to be the smartest shortcut to the food you crave. Based in Madison, WI, EatStreet is the largest independent food ordering service in the United States offering food delivery and takeout from over 15,000 restaurants in over 250 cities. Hungry for more details? Visit eatstreet.com!
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