Kent Wcmc Email & Phone Number
CHIEF EXECUTIVE OFFICER WORLD CERTIFIED MASTER CHEF @ Tall Hat Foods
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Kent Wcmc Location
- Lindon, UT, US
Kent Wcmc Work
- CHIEF EXECUTIVE OFFICER WORLD CERTIFIED MASTER CHEF @ (October 2009 - Present)
- CEO and RESEARCH and DEVELOPMENT CHEF @ (October 2009 - Present)
- CHIEF EXECUTIVE OFFICER DEVELOPMENT CHEF @ CHEF’S TABLE FOODS (May 2001 - Present)
- CORPORATE EXECUTIVE CHEF and RESEARCH and DEVELOPMENT CHEF @ GRANDE CUISINE CULINARY ENTERPRISES (May 1999 - Present)
- CHIEF EXECUTIVE OFFICER @ PRIME CULINARY HOLDINGS (May 1999 - February 2026)
Kent Wcmc Education
- Brigham Young University
Master of Business Administration (MBA) (Finance & Operations Management)
1998-2000 - New England Culinary Institute
Classical French Cuisine- Culinary Arts (French Cooking)
1995-1996 - Brigham Young University
Bachelor of Arts (B.A.) (International Relations and National Security Studies)
1990-1994 - Certified Executive Chef/Research & Development Chef/Certified Culinary Adminisrator
- Research Chef’s Association
Culinology
- LES COMPAGNONS DU DEVOIR - LYON, FRANCE 1996
Kent Wcmc Summary
- Kent Wcmc, based in Lindon, UT, US, is currently a CHIEF EXECUTIVE OFFICER WORLD CERTIFIED MASTER CHEF at Tall Hat Foods. Kent Wcmc brings experience from previous roles at Tall Hat Foods, CHEF’S TABLE FOODS, GRANDE CUISINE CULINARY ENTERPRISES and PRIME CULINARY HOLDINGS. Kent Wcmc holds a 1998 - 2000 Master of Business Administration (MBA) in Finance & Operations Management @ Brigham Young University. Kent Wcmc has 2 emails and 4 mobile phone numbers on RocketReach.
Looking for a different Kent Wcmc?
Find contact details for 700 million professionals.
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co