Kent Bui's Location

Santa Clara, CA, US

Kent Bui's Work

Kent Bui's Education

  • San Diego Culinary Institute

    2007
  • Bellarmine College Preparatory

Kent Bui's Skills

  • Cooking
  • Chef
  • Catering
  • Customer Service
  • Fine Dining
  • Menu Development

Kent Bui's Summary

Kent Bui, based in Santa Clara, CA, US, is currently a Captain at Manresa Restaurant, bringing experience from previous roles at C'est Cheese, Scarlett Begonia and Four Seasons Hotels and Resorts. Kent Bui holds a San Diego Culinary Institute. With a robust skill set that includes Cooking, Chef, Catering, Customer Service, Fine Dining and more, Kent Bui contributes valuable insights to the industry.

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