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Kent Bishop Location
United States
Kent Bishop Work
Director of Housekeeping @ (January 2008 - Present)
Director Laundry and Assistant Director Residences Housekeeping @ Ritz Carlton Resort Saint Thomas United States Virgin Island (June 2006 - December 2007)
Assistand Director Residences Housekeeping @ Ritz Carlton Residences Saint Thomas United States Virgin Islands (November 2004 - June 2006)
Director of Laundry and Drycleaning @ The Ritz-Carlton Jamaica (December 2003 - November 2004)
Director of Stewarding Oppenning @ Ritz Carlton Rosehall (May 2000 - December 2003)
Executive Steward @ Ritz Carlton Double Bay Sydney Australia (May 1998 - April 2000)
Assistant Executive Housekeeper @ Harrahs Sky City (May 1997 - December 1997)
Opening Executive Chief Steward @ Harrahs Sky City (January 1996 - May 1997)
Owner Operator @ Beef On The Beach Deli/Butchery (October 1991 - December 1995)
Beverage Manager and Chief Steward and Duty Manager and Night Manager @ Sheraton Hotel and Towers Auckland New Zealand (July 1987 - June 1991)
Owner and Operator @ Victoria Mews Cafe (April 1986 - June 1987)
Trainee Manager and Duty Manager and Assistant Hotel Manager @ New Zealand Tourist Hotel Company (February 1984 - January 1986)
Chef de Partie @ Southern Sun Hotel Cape Town South Africa (October 1983 - January 1984)
Demi Chef De Partie @ The Carlton Hotel and Court Westin Hotel Johannesburg South Africa (April 1982 - September 1983)
Apprentice Butcher @ Waring Meats Hamilton/Huntly/Chartwell Square/Morrinsville New Zealand (January 1977 - February 1982)
Kent Bishop Education
Cornell University
School Of Hotel Administration (School Of Hotel Administration)
1990-1990
Kings College Auckland New Zealand
School Certificate 4 Subjects (Education)
1973-1976
Kent Bishop Skills
Pre-opening
Resorts
Hotel Management
Hospitality Management
Hospitality Industry
Front Office
Hotels
Lodging
Micros
Opera
Hospitality
Banquets
Food & Beverage
Restaurants
Rooms Division Management
Pre Opening Experience
PowerPoint
Property Management Systems
Beverage
Meeting Planning
Quality Control
Property Management
Pre Opening
Convention Services
Guest Service Management
Opening Hotels
Cost Control
Banquet Operations
Operations Management
Food and Beverage
Tourism
Rooms Division
Menu Development
Restaurant Management
Fine Dining
Yield Management
Catering
Revenue Analysis
Kent Bishop Summary
Kent Bishop, based in United States, is currently a Director of Housekeeping at The Ritz-Carlton Club. Kent Bishop brings experience from previous roles at Ritz Carlton Resort Saint Thomas United States Virgin Island, Ritz Carlton Residences Saint Thomas United States Virgin Islands, The Ritz-Carlton Jamaica and Ritz Carlton Rosehall. Kent Bishop holds a 1990 - 1990 School Of Hotel Administration in School Of Hotel Administration @ Cornell University. With a robust skill set that includes Pre-opening, Resorts, Hotel Management, Hospitality Management, Hospitality Industry and more. Kent Bishop has 1 emails and 1 mobile phone numbers on RocketReach.
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