Kenny Chuang Email & Phone Number
Exec. Dir., Food Safety and Quality Assurance @ Panda Restaurant Group
Kenny Chuang's Location
Rosemead, California, United States
Kenny Chuang's Work
- Exec. Dir., Food Safety and Quality Assurance @ Panda Restaurant Group
- Director, Quality Assurance @ Panera Bread
- Senior Director and Function Head, Quality Assurance @ Yum! Brands
- Director of International Quality Assurance and Compliance @ Rich Products Corporation
- Compliance Manager, Global Quality Compliance @ Mead Johnson Nutrition
- Science Labs Manager and Adjunct Instructor (Microbiology, Biology) @ Tallahassee Community College
- Food Safety Inspection Specialist, EcoSure @ Ecolab
- Quality Assurance Manager - Contract Manufacturing @ Pinnacle Foods
- Quality System Manager, 3rd Party Manufacturing @ Diageo
- Quality Assurance Manager @ Fresh Advantage Inc.
Kenny Chuang's Education
- Kansas State University
Master of Science - MS (Food Science/Food Microbiology)
1992 - 1995 - University of Kansas
MBA (Business Administration)
1998 - 2000 - Virginia Tech
Bachelor of Science - BS (Food Science and Technology)
1990 - 1992
- Shih Chien University
Diploma (Foods and Nutrition)
1985 - 1988
Kenny Chuang's Skills
- Six Sigma
- Quality Management
- GFSI
- SAP
- Food Quality
- Cross Functional Team
- Food
- GMP
- Sanitation
- Food Industry
Kenny Chuang's Summary
Kenny Chuang, based in Rosemead, California, United States, is currently a Exec. Dir., Food Safety and Quality Assurance at Panda Restaurant Group, bringing experience from previous roles at Panera Bread, Yum! Brands, China, Rich Products Corporation and Mead Johnson Nutrition. Kenny Chuang holds a 1992 - 1995 Master of Science - MS in Food Science/Food Microbiology @ Kansas State University. With a robust skill set that includes Six Sigma, Quality Management, GFSI, SAP, Food Quality and more, Kenny Chuang contributes valuable insights to the industry. Kenny Chuang has 5 emails on RocketReach.
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