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Kenneth Johnson Location
Feasterville-Trevose, PA, US
Kenneth Johnson Work
President @ (January 1997 - Present)
Director of Engineering @ Kraft Foods Bakery Group (February 1989 - January 1997)
Senior Project Engineer @ Lender's Bagel Bakery, Division of Kraft Foods (January 1984 - January 1989)
Senior Project Engineer @ Cadbury-Schwepps (January 1981 - January 1984)
Project Engineer @ Chesebrough-Ponds (January 1979 - January 1981)
Kenneth Johnson Education
University of Connecticut
Chemical Engineering (Chemical Engineering)
University of Hartford
Master of Business Administration (MBA) (Finance, General)
Kenneth Johnson Skills
Continuous Improvement
Cost Control
Cost Management
Cost Reduction
Engineering Management
Food & Beverage
Food Industry
Food Safety
Process Engineering
Product Development
Project Engineering
Kenneth Johnson Summary
Kenneth Johnson, based in Feasterville-Trevose, PA, US, is currently a President at Gemini Bakery Equipment Company/KB Systems. Kenneth Johnson brings experience from previous roles at Kraft Foods Bakery Group, Lender's Bagel Bakery, Division of Kraft Foods, Cadbury-Schwepps and Chesebrough-Ponds. Kenneth Johnson holds a Chemical Engineering in Chemical Engineering @ University of Connecticut. With a robust skill set that includes Continuous Improvement, Cost Control, Cost Management, Cost Reduction, Engineering Management and more. Kenneth Johnson has 1 emails and 1 mobile phone numbers on RocketReach.
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