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Kenneth Hamilton Location
Houston, TX, US
Kenneth Hamilton Work
Executive Chef @ (July 2019 - Present)
Executive Sous Chef @ (September 2018 - July 2019)
Executive Sous Chef @ Robard’s Steakhouse (July 2017 - September 2018)
Chef De Cuisine @ (December 2015 - June 2017)
Kenneth Hamilton Education
Sam Houston State University
Bachelor of Applied Science (B.A.Sc.) (Sports and Exercise)
2006-2010
Eisenhower High School
High School Diploma (Criminology)
2002-2006
Kenneth Hamilton Skills
Culinary Skills
Customer Service
Food & Beverage
Food Industry
Food Preparation
Food Processing
Food Safety
Food Science
Leadership
Management
Microsoft Excel
Microsoft Office
Microsoft PowerPoint
Microsoft Word
Nutrition Education
Nutritional Counseling
Public Speaking
Recipe Development
Restaurant Management
Sales
Strategic Planning
Strategy
Kenneth Hamilton Summary
Kenneth Hamilton, based in Houston, TX, US, is currently a Executive Chef at DLS EVENTS LLC. Kenneth Hamilton brings experience from previous roles at Blanco, Robard’s Steakhouse and Helen Greek Food and Wine. Kenneth Hamilton holds a 2006 - 2010 Bachelor of Applied Science (B.A.Sc.) in Sports and Exercise @ Sam Houston State University. With a robust skill set that includes Culinary Skills, Customer Service, Food & Beverage, Food Industry, Food Preparation and more. Kenneth Hamilton has 1 mobile phone numbers on RocketReach.
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