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Kenneth Foong Location
Copenhagen, DK
Kenneth Foong Work
Head Chef @ (October 2018 - Present)
Director of Fermentation @ (October 2018 - Present)
Head Chef @ Cure (January 2018 - July 2018)
Sous Chef @ Restaurant Andre (November 2016 - December 2017)
Sous Chef @ (June 2013 - October 2016)
Line Cook @ (April 2012 - April 2013)
Intern @ (October 2011 - May 2012)
Kenneth Foong Education
The Culinary Institute of America
Bachelor of Professional Studies (Culinary Arts and Management)
2014-2015
The Culinary Institute of America
Associate's degree (Culinary Arts)
2011-2013
Anglo-Chinese Junior College
Officer Cadet School
The Culinary Institute of America
Kenneth Foong Summary
Kenneth Foong, based in Copenhagen, DK, is currently a Head Chef at Noma. Kenneth Foong brings experience from previous roles at Noma, Cure, Restaurant Andre and Betony. Kenneth Foong holds a 2014 - 2015 Bachelor of Professional Studies in Culinary Arts and Management @ The Culinary Institute of America. Kenneth Foong has 1 emails on RocketReach.
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