Ken Sharp Location
- Seattle, WA, US
Ken Sharp Work
- 1996 - now corporate chef and partner @
- 1996 - now Executive Chef @
Ken Sharp Education
- sccc
culinary arts (apprenticed at the Olympic Hotel)
1974 - 1977
Ken Sharp Skills
- Food Service
- Food
- Restaurant Management
- Cooking
- Food and Beverage
- Food Safety
- Catering
- Seafood
- Cuisine
- Labor Control
- Hospitality Management
- Hotels
- Recipes
- Hospitality
- Fine Dining
- Restaurants
- New Restaurant Openings
- Culinary Skills
- Wine
- Banquets
- Menu Costing
- Menu Development
- Culinary Management
- Gourmet
- Menu Engineering
- Hospitality Industry
Ken Sharp Summary
- Ken Sharp, based in Seattle, WA, US, is currently a corporate chef and partner at Mackay Restaurants. Ken Sharp brings experience from previous roles at Mackay Restaurants. Ken Sharp holds a 1974 - 1977 culinary arts in apprenticed at the Olympic Hotel @ sccc. With a robust skill set that includes Food Service, Food, Restaurant Management, Cooking, Food and Beverage and more. Ken Sharp has 1 emails on RocketReach.
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