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Ken Schulz Location
Ontario, Canada
Ken Schulz Work
Director of Operations @ (March 2016 - Present)
Executive Chef at Sherwood Inn and Rocky Crest Golf Resort @ (February 2012 - March 2016)
Executive Chef @ Delta Grandview Resort (January 2003 - February 2012)
Executive Chef @ (May 2002 - February 2012)
Ken Schulz Education
George Brown Polytechnic
cook apprentice
1992-1993
Georgian College
Cook Appreticeship
1989-1990
Ken Schulz Skills
Banquet Operations
Banquets
Catering
Chef
Cuisine
Culinary Skills
Fine Dining
Food & Beverage
Food Service
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Inventory Management
Management
Menu Costing
Menu Development
Menu Engineering
Micros
Pastry
Pre-opening
Recipes
Resorts
Restaurant Management
Restaurants
Food and Beverage
Pre Opening
Ken Schulz Summary
Ken Schulz, based in Ontario, Canada, is currently a Director of Operations at ClubLink. Ken Schulz brings experience from previous roles at ClubLink, Delta Grandview Resort and Delta Hotels. Ken Schulz holds a 1992 - 1993 cook apprentice @ George Brown Polytechnic. With a robust skill set that includes Banquet Operations, Banquets, Catering, Chef, Cuisine and more. Ken Schulz has 2 emails on RocketReach.
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