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Ken Ray Location
Massillon, OH, US
Ken Ray Work
2025 -now VP Food Safety and Quality Assurance @
2025 -2025 Quality Engineer and Food Safety Manager @
2023 -2024 Plant Manager @
2022 -2023 Director, Food Safety, Quality Assurance and Sanitation @
2021 -2022 Sr Director of Quality and Regulatory @
2015 -2021 Vice President of Tech Services (Food Safety Quality and Regulatory) @
2014 -2015 Quality and Sanitation Manager @
2014 -2014 Sr Food Safety Manager @
2012 -2014 Director of Quality and Food Safety @ Mars Horsecare USA
Ken Ray Education
Western Kentucky University
Bachelor of Science - BS (Biology and Chemisrty)
Brescia University
Master of Science in Management
Western Kentucky University
(Biology/Biological Sciences, General)
Western Kentucky University
Bachelor of Science - BS (Biology/Biological Sciences, General)
Ken Ray Summary
Ken Ray, based in Massillon, OH, US, is currently a VP Food Safety and Quality Assurance at Hickory Harvest Foods. Ken Ray brings experience from previous roles at Avantor, Yost Foods, Inc. & Food Basics, Minerva Dairy Inc. and SmithFoods, Inc.. Ken Ray holds a Bachelor of Science - BS in Biology and Chemisrty @ Western Kentucky University. Ken Ray has 1 emails on RocketReach.
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