Ken Parodi's Location
California, United States
Ken Parodi's Work
- Head Chef @ SUNOL HILLS, LLC
- Owner and Creator @ Slider City BBQ & Catering
- Co Owner @ Slider City Gourmet Mini Burgers
- Regional Fleet, Personnel Manager @ US Ecology
Ken Parodi's Skills
- Hazardous Waste Management
- Training
- Hazardous Materials
- Environmental Management Systems
- Remediation
- Management
- Waste Management
- Customer Service
- Operations Management
- Supervisory Skills
Ken Parodi's Summary
Ken Parodi, based in California, United States, is currently a Head Chef at SUNOL HILLS, LLC, bringing experience from previous roles at Slider City BBQ & Catering, Slider City Gourmet Mini Burgers and NRC Environmental Services. With a robust skill set that includes Hazardous Waste Management, Training, Hazardous Materials, Environmental Management Systems, Remediation and more, Ken Parodi contributes valuable insights to the industry. Ken Parodi has 2 emails on RocketReach.
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