Ken Cotich Email & Phone Number

M and A Transitions @ Barry Callebaut, USA LLC

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Ken Cotich's Location

Pennsylvania, United States

Ken Cotich's Work

M and A Transitions @ Barry Callebaut, USA LLC
President and CEO @ Labriola Baking Company
VP Operations and Supply Chain - COO Americas @ Barry Callebaut Group

VP Sales, Corporate Accounts @ Barry Callebaut Group
Vice President of Operations @ D.F. Stauffer Biscuit Co., Inc.
Chief Operating Officer and Managing Partner @ Bakery Resources Group, LLC
Plant Manager and Contract Mfg Manager @ Interbake Foods
Production Superintendent @ Warner Lambert
Production Supervisor and Plant IE and Warehousing Mgr @ PepsiCo

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Ken Cotich's Education

Northeastern University
BS (Engineering)
1979 - 1984
Indiana Wesleyan University
(MBA)
1987 - 1988

Ken Cotich's Skills

Supply Chain
Food
Sales

FMCG
Supply Chain Management
Food Industry
Food Safety
Product Development
Manufacturing
Continuous Improvement

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Ken Cotich's Summary

Ken Cotich, based in Pennsylvania, United States, is currently a M and A Transitions at Barry Callebaut, USA LLC, bringing experience from previous roles at Labriola Baking Company, Barry Callebaut and D.F. Stauffer Biscuit Co., Inc.. Ken Cotich holds a 1979 - 1984 BS in Engineering @ Northeastern University. With a robust skill set that includes Supply Chain, Food, Sales, FMCG, Supply Chain Management and more, Ken Cotich contributes valuable insights to the industry. Ken Cotich has 6 emails on RocketReach.