1999 -2012 Owner-Operations Manager-Chef @ Aqua Terra of Annapolis
1989 -1998 General Manager @ Morton's The Steakhouse, Bertolini’s, (MRG)
Ken Chase Education
Drexel University's LeBow College of Business
Bachelor's degree (Business Administration and Management, General)
1987-1989
Temple University
(International Business)
1985-1986
Ken Chase Skills
Microsoft Office
Management
Food and Beverage
Social Media
Marketing
New Business Developement
Catering
Event Management
Professional Mentoring
Customer Service
Strategic Planning
Hospitality Management
Hospitality Industry
Ken Chase Summary
Ken Chase, based in Baltimore, MD, US, is currently a Senior General Manager at Timbuktu Restaurant. Ken Chase brings experience from previous roles at Nicks Fish House, RB Properties Inc- Sea Catch Restaurant, Aqua Terra of Annapolis and Morton's The Steakhouse, Bertolini’s, (MRG). Ken Chase holds a 1987 - 1989 Bachelor's degree in Business Administration and Management, General @ Drexel University's LeBow College of Business. With a robust skill set that includes Microsoft Office, Management, Food and Beverage, Social Media, Marketing and more. Ken Chase has 1 emails on RocketReach.
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