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Ken Cain Location
Indianapolis, IN, US
Ken Cain Work
Franchisee @ Firehouse Subs (June 2011 - Present)
Management @ Trident Foods, Inc (March 2009 - May 2013)
District Manager @ Burger King (September 1983 - November 2007)
District Manager @ (June 1973 - April 1983)
Ken Cain Education
School Of Hard Knocks
PhD in Restaurantology
1973-2015
Marian Collage 1974-1976
Southport High School
College Prep
1970-1974
Ken Cain Skills
Leadership
P&L
Process Scheduler
Team Building
Food Service
New Hire Orientations
Food
Profit
Account Management
Franchise Consulting
Customer Retention
People Development
Forecasting
Cooking
Customer Satisfaction
Food and Beverage
Food Safety
Catering
ServSafe
Fundraising
Labor Control
Hospitality Management
Sales Management
Operations Management
P&L Management
Employee Relations
Hospitality
Supervisory Skills
Marketing
Training
Time Management
Employee Training
New Restaurant Openings
Customer Service
Income Statement
Culinary Skills
Budgets
Management
Project Management
Coaching
Local Marketing
Marketing Strategy
Inventory Control
Multi Unit
Recruiting
Hiring
Hospitality Industry
Budgeting
Ken Cain Summary
Ken Cain, based in Indianapolis, IN, US, is currently a Franchisee at Firehouse Subs. Ken Cain brings experience from previous roles at Trident Foods, Inc, Burger King and Taco Bell. Ken Cain holds a 1973 - 2015 PhD in Restaurantology @ School Of Hard Knocks. With a robust skill set that includes Leadership, P&L, Process Scheduler, Team Building, Food Service and more. Ken Cain has 2 emails and 1 mobile phone numbers on RocketReach.
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