Kemal Aydıncan Email
Executive Pastry Chef @ Selectum Hotels & Resort
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Kemal Aydıncan Work
- Executive Pastry Chef @ (February 2026 - Present)
- Executive Pastry Chef @ (January 2025 - February 2026)
- Executive Pastry Chef @ (October 2022 - January 2025)
- Executive Pastry Chef @ Arkın palm beach (May 2022 - October 2022)
- Sous Chef @ (August 2020 - June 2022)
- Exc. Pastry Chef @ Rixos the palm dubai (June 2018 - August 2020)
- Sous Chef Pastry @ Rixos premium tekirova (March 2017 - August 2020)
- Sous Chef Pastry @ Elexus hotel&Casino (April 2016 - August 2016)
- Sous chef pastry @ rixos premium belek (August 2014 - April 2016)
- Pastry Chef @ (March 2014 - October 2014)
- Excutive pastry chef @ Rixos Palm Dubai (August 2014 - September 2014)
- Executive Pastry Chef @ moskova russia (May 2014 - June 2014)
- Chocolatier chef @ Chocolate Hotel (January 2013 - February 2014)
- Sous chef pastry @ (April 2008 - January 2010)
- Chef de party @ hillside su hotel (January 2007 - April 2008)
- A. Chef de party @ sungate port royal (January 2005 - January 2006)
Kemal Aydıncan Summary
- Kemal Aydıncan, is currently a Executive Pastry Chef at Selectum Hotels & Resort. Kemal Aydıncan brings experience from previous roles at The Noor Hotels & Resorts, Al Faisal Holding, Arkın palm beach and Corendon hotels south america sous chef. Kemal Aydıncan has 1 emails on RocketReach.
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