2022 -
2023 Executive Sous Chef- Acting Executive Chef @
2021 -
2022 Restaurant Executive Chef @
2019 -
2021 Senior Sous Chef- Acting Executive Chef @
2016 -
2019 Sous Chef @
2013 -
2016 Sous Chef @
2012 -
2013 Cook 1 @
2010 -
2012 Cook 2 @
2009 -
2010 Cook 2 @
2006 -
2009 Cook 3 @
Kelley Schmidt Education
Scottsdale Culinary Institute le Cordon Bleu
Associate's degree (Culinary Arts/Chef Training)
2006
-
2007
Kelley Schmidt Skills
Banquets
Cooking
Menu Development
Food Safety
Resorts
Fine Dining
ServSafe
Culinary Skills
Food
Hotels
Food Preparation
Pre Opening
Recipes
Kelley Schmidt Summary
Kelley Schmidt, based in St. Louis, MO, US, is currently a Executive Chef at Four Seasons Hotels and Resorts. Kelley Schmidt brings experience from previous roles at Four Seasons Hotels and Resorts. Kelley Schmidt holds a 2006 - 2007 Associate's degree in Culinary Arts/Chef Training @ Scottsdale Culinary Institute le Cordon Bleu. With a robust skill set that includes Banquets, Cooking, Menu Development, Food Safety, Resorts and more. Kelley Schmidt has 1 emails and 1 mobile phone numbers on RocketReach.
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