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Keith Taylor Location
Tempe, AZ, US
Keith Taylor Work
Pastry Chef @ (December 2020 - Present)
Senior Pastry Chef @ JW Marriott Camelback Inn (December 2018 - March 2020)
Executive Pastry Chef @ (August 2014 - November 2018)
Pastry Chef @ JW Marriott Dubai (November 2011 - August 2014)
Assistant Pastry Chef @ JW Marriott Desert Ridge Resort and Spa (March 2005 - November 2011)
chocolatier @ (January 2004 - January 2005)
pastry cook @ (January 2003 - January 2004)
Keith Taylor Education
The Restaurant School of Philadelphia
Associates in Specialized Technology (Pastry Arts)
1998-2000
Keith Taylor Skills
Bakery
Baking
Banquet Operations
Banquets
Bread
Cake Decorating
Cakes
Catering
Chocolate
Cooking
Cuisine
Culinary Management
Culinary Skills
Desserts
Fine Dining
Food & Beverage
Food Preparation
Food Quality
Food Service
Gourmet
Hotel Management
Hotels
Menu Development
Menu Engineering
Pastry
Pre-opening
Recipes
Sanitation
Sugar
Gestion de projet
Management
Microsoft Word
Keith Taylor Summary
Keith Taylor, based in Tempe, AZ, US, is currently a Pastry Chef at Mirabella at ASU. Keith Taylor brings experience from previous roles at JW Marriott Camelback Inn, The Boulders, A Waldorf Astoria Resort, JW Marriott Dubai and JW Marriott Desert Ridge Resort and Spa. Keith Taylor holds a 1998 - 2000 Associates in Specialized Technology in Pastry Arts @ The Restaurant School of Philadelphia. With a robust skill set that includes Bakery, Baking, Banquet Operations, Banquets, Bread and more. Keith Taylor has 1 emails and 1 mobile phone numbers on RocketReach.
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