Keith Garver Email & Phone Number
General Manager @ Perry's Steakhouse & Grille
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Keith Garver Location
- Houston, TX, US
Keith Garver Work
- 2012 -now General Manager @
- 2011 -2012 General Manager @ Clark Cooper Concepts (Ibiza Food & Wine Bar / Brasserie 19)
- 2001 -2010 General Manager @ Smith and Wollensky Steakhouse
Keith Garver Education
- Indiana University of Pennsylvania
BS (Hotel, Restaurant & Institutional Management)
1992-1996
Keith Garver Skills
- Menu Development
- Restaurant Management
- Food & Beverage
- Restaurants
- Customer Service
- Budgeting
- Food
- Hospitality
- Event Management
- Event Planning
- Customer Relations
- Scheduling
- Fine Dining
- Hotels
- Culinary
- Wine
- Hiring
- Inventory Management
- Hospitality Management
- Team Building
- Forecasting
- P&L
- Wine Sales
- Hospitality Industry
- Staff Training
- Menu Design
- Special Events
- Food Cost
- Cost Control
- Guest Satisfaction
- Wine Knowledge
- Wine Pairing
- P&L Management
- Operations Management
- Culinary Skills
- Food Service
- New Restaurant Openings
- Customer Satisfaction
- Purchasing
- Budgets
- Banquets
- Labor Control
- Menu Costing
- Food Pairing
- Catering
- Open Table
- Cuisine
- Process Scheduler
- Wine Lists
- Leadership
- Food and Beverage
- Negotiation
- Marketing
- Training
Keith Garver Summary
- Keith Garver, based in Houston, TX, US, is currently a General Manager at Perry's Steakhouse & Grille. Keith Garver brings experience from previous roles at Clark Cooper Concepts (Ibiza Food & Wine Bar / Brasserie 19) and Smith and Wollensky Steakhouse. Keith Garver holds a 1992 - 1996 BS in Hotel, Restaurant & Institutional Management @ Indiana University of Pennsylvania. With a robust skill set that includes Menu Development, Restaurant Management, Food & Beverage, Restaurants, Customer Service and more. Keith Garver has 2 emails and 5 mobile phone numbers on RocketReach.
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