1997 -2007 company property @ Hilton Wilmington/Christiana
Keith Davis Education
The Culinary Institute of America
Associates (Culinary arts)
1977-1979
Keith Davis Skills
Hotels
Restaurants
Food & Beverage
Golf Courses
Hospitality
Budgeting
Catering
Culinary
Menu Development
Food
Hospitality Industry
Food Service
Banquets
Hotel Management
Renovation
Forecasting
Budgets
Culinary Skills
Fine Dining
Hospitality Management
Real Estate
Property Management
Customer Service
Food and Beverage
Keith Davis Summary
Keith Davis, based in Havre de Grace, MD, US, is currently a Director Of Food And Beverage at Bulle Rock Golf Course. Keith Davis brings experience from previous roles at Chase Center, Hilton Christiana Hotel, Mountain Branch Golf, Grille, & Pub and Meyer Jabara Hotels. Keith Davis holds a 1977 - 1979 Associates in Culinary arts @ The Culinary Institute of America. With a robust skill set that includes Hotels, Restaurants, Food & Beverage, Golf Courses, Hospitality and more. Keith Davis has 3 emails and 1 mobile phone numbers on RocketReach.
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