Kaylyn Doyle's Location
Bolingbrook, IL, US
Kaylyn Doyle's Work
- Sr. FSQA Manager @ 37th Street Bakery, LLC
- QAFS and Reg Manager @ Taste of Nature, Inc.
- Quality Assurance Manager @ Sweet Specialty Solutions
- Quality Assurance Supervisor and Manager @ Kerry Ingredients & Flavours
Kaylyn Doyle's Education
- Robert Morris
Bachelor of Business Administration (B.B.A.) (Business Administration and Management, General)
2002 - 2005
Kaylyn Doyle's Skills
- Food Manufacturing
- Food Processing
- Food Science
- HACCP
- Food Technology
- Food Safety
- Quality Assurance
- ISO 22000
- SQF
- Food Industry
Kaylyn Doyle's Summary
Kaylyn Doyle, based in Bolingbrook, IL, US, is currently a Sr. FSQA Manager at 37th Street Bakery, bringing experience from previous roles at Taste of Nature, Inc., Sweet Specialty Solutions and Kerry Ingredients & Flavours. Kaylyn Doyle holds a 2002 - 2005 Bachelor of Business Administration (B.B.A.) in Business Administration and Management, General @ Robert Morris. With a robust skill set that includes Food Manufacturing, Food Processing, Food Science, HACCP, Food Technology and more, Kaylyn Doyle contributes valuable insights to the industry. Kaylyn Doyle has 5 emails on RocketReach.
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