Katie Leclair's Location
North Attleborough, MA, US
Katie Leclair's Education
- Cornell University
BS (Food Science)
Katie Leclair's Skills
- Food Service
- Food Safety
- Food Industry
- Food Science
- Food Processing
- HACCP
- Ingredients
- Sensory Evaluation
- Bakery
- Food
Katie Leclair's Summary
Katie Leclair, based in North Attleborough, MA, US, is currently a Director, Innovation Management at Dunkin' Brands. Katie Leclair holds a BS in Food Science @ Cornell University. With a robust skill set that includes Food Service, Food Safety, Food Industry, Food Science, Food Processing and more, Katie Leclair contributes valuable insights to the industry. Katie Leclair has 2 emails on RocketReach.
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