Katie Hyland's Location
Pawtucket, Rhode Island, United States
Katie Hyland's Work
Katie Hyland's Education
University of Rhode Island
Bachelors (Nutrition, Food Science)
Johnson & Wales University
Associates (Culinary Arts)
Johnson & Wales University
Bachelors (Management)
Katie Hyland's Skills
Katie Hyland's Summary
Katie Hyland, based in Pawtucket, Rhode Island, United States, is currently a Director of Technical Services at Glasgow Consulting Group, bringing experience from previous roles at Concord Foods, Cherrypharm, Baldwin Richardson Foods and Stonyfield Farm. Katie Hyland holds a Bachelors in Nutrition, Food Science @ University of Rhode Island. With a robust skill set that includes Leadership, Team Building, Customer Communication, Research and Development, Confectionery and more, Katie Hyland contributes valuable insights to the industry.