Principal, Head of Innovation @ (January 2023 - January 2026)
Vice President of Innovation and R and D @ (January 2022 - September 2022)
Senior Director of Innovation R and D @ (January 2021 - January 2021)
Director Of Innovation @ (January 2020 - January 2021)
Associate Director, Research and Development @ (January 2019 - January 2020)
Senior Manager, Innovation Product Development @ (January 2018 - January 2019)
Director of Distillery Operations @ (January 2016 - January 2018)
Manager, Liquid Commercialization @ (January 2016 - January 2016)
Liquid Commercialization Specialist @ (January 2013 - January 2016)
Food Scientist @ (January 2011 - January 2013)
Katie Cote Education
University of Illinois Urbana-Champaign
BS (Food Science and Human Nutrition)
Katie Cote Skills
Sensory Evaluation
Food Science
Food Chemistry
Food
HACCP
Food Microbiology
Product Development
Food Safety
Food Technology
R&D
Quality Assurance
Food Industry
Food Processing
Ingredients
Product Innovation
Management
Consumer Products
Food & Beverage
Hazard Analysis and Critical Control Points (HACCP)
Hazard Analysis And Critical Control Points Haccp
Food and Beverage
Market Research
Strategic Planning
Molecular Biology
Microsoft Word
Customer Service
Hazard Analysis and Critical Control Points
Katie Cote Summary
Katie Cote, based in Chicago, IL, US, is currently a Chief Operating Officer at Bio.me. Katie Cote brings experience from previous roles at Starshot Ventures, Nestlé Health Science and Vital Proteins. Katie Cote holds a BS in Food Science and Human Nutrition @ University of Illinois Urbana-Champaign. With a robust skill set that includes Sensory Evaluation, Food Science, Food Chemistry, Food, HACCP and more. Katie Cote has 2 emails and 3 mobile phone numbers on RocketReach.
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