Chef Katie Button is at the helm of Katie Button Restaurants, a downtown Asheville-based restaurant group with a mission to create and sustain a thriving company culture through exceptional culinary experiences. Experience the lively Spanish tapas culture at nationally-acclaimed flagship restaurant, Cúrate Bar de Tapas. Just around the corner at La Bodega by Cúrate, enjoy a casual lunch, take home paella, and semi-prepared Cúrate favorites, along with a selection of Spanish wine and beverages - available to walk-ins, curbside pickup and nationwide shipping. Take a culinary adventure with Cúrate Trips - incomparable access to the best wine and food in Spain, Portugal, and Morocco. Become a Spanish wine insider by joining the Cúrate Spanish Wine Club - the newest offering from Katie Button Restaurants, designed to bring the world of Spanish wine to your doorstep.
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The Katie Button Restaurants annual revenue was $9.3 million in 2026.
Susan Aplin is the CEO of Katie Button Restaurants.
15 people are employed at Katie Button Restaurants.
Katie Button Restaurants is based in Asheville, North Carolina.
The NAICS codes for Katie Button Restaurants are [7225, 722, 72].
The SIC codes for Katie Button Restaurants are [581, 58].